Author: Sophea Tonsay សុភាទន្សាយ

Easy meat-stuffed hash brown In a large bowl, toss potatoes with onion, salt and pepper. In a small cast-iron or other heavy skillet, heat 2 teaspoons oil over medium heat. Add 1 cup potato mixture, pressing down to flatten with spatula. Cook, without stirring, until bottom is golden brown, 4-5 minutes. Drizzle with 1 teaspoon oil; flip. Cook until bottom is golden brown, 4-5 minutes, sprinkling with 2 tablespoons cheese and 2 tablespoons bacon during the last minute of cooking.Thank you for watching the video today! #easy #meat-stuffed #hash #brown #love #cannabis #black #healthy #420 #fashion #food #710 #hair #fun…

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