Laurie Wolf is a chef, author, and entrepreneur. She makes edibles as well as recipes to help you cook with cannabis at home. She tells Lex about her journey in the culinary world and why she chose to focus on marijuana as her primary ingredient.
http://recipes.laurieandmaryjane.com/
https://www.newyorker.com/magazine/2017/04/24/the-martha-stewart-of-marijuana-edibles
The Greener Grass Podcast is a BlueBird Botanicals Production
Music from Brett Van Donsel // Birdsong from Lang Elliott
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