In this video Jasper Shotts is making edible buckeyes from cannabis butter that we made previously here https://www.youtube.com/watch?v=ghaFu_rW58c
For this you will need:
double boiler
mixing bowl
4 oz cannabutter
10 oz favorite peanut butter
12 oz powdered sugar
24 oz chocolate (for dipping)
1 oz Gulf wax (for dipping)
wax paper
sheet pan
Mix the cannabutter, peanut butter and powdered sugar together until its well mixed. Then, place it in the freezer for 20 minutes to firm up and make it easier to work with. Portion out to your favorite size. Melt the gulf wax and chocolate in a double boiler and dip the rolled out balls into the chocolate about 3/4 of the way and place on a sheet pan covered in wax paper. The chocolate will set quickly, place in a cool place and enjoy responsibly.
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