Author: nidhi's kitchen

pahari cooking, bhang, bhang chutney, hemp seeds, cannabis, marijuana, cannabis benefits, भांग की चटनी, फ़ायदे, uttarakhand, village food, holi recipe, indian hemp, holi dishes, holi food, pahari, garhwali cuisine, kumaoni cuisine, himalayan cuisine, food of himalaya, himalayan food, healthy recipes, hemp benefits, cbd benefits, health benefits of cannabis, bhang in food, hemp seed oil, bhang recipe, holi special, bhang wali thandai, thandai recipe, cook #CBD #Cannabis #Bhang #Marijuana #BhangChutney #Uttarakhand #nidhiskitchen #cannabisbenefits Bhang Ki Chutney | Bhaang ki Chutney | Bhang plant seeds chutney The seeds have no psychoactive properties, unlike their leaves. In India, hemp seeds are used to…

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pahadi holi special Aloo ke Gutke,Bhang ki Chutney | उत्तराखंड होली स्पेशल आलू के गुटके,भांग की चटनी INGREDIENTS for Aloo ke Gutke FOR THE MASALA: Green Chilly= 2 Cumin Powder= 1 tbs Turmeric Powder= 1/2 tsp Water As For The Needed FOR THE TADKA: Mustard Oil= 2 tbsp Asafoetida= pinch Boiled Potato= 5 medium size Salt Coriander Leaves Ingredients for bhang ki chutney Bhang / hemp seeds : 1/2 katori Coriander leaves: handful Green chilli : 2 Salt lemon juice : 1 lemon pahari cooking, bhang, bhang chutney, hemp seeds, cannabis, cannabis benefits, भांग की चटनी, फ़ायदे, uttarakhand, village food,…

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