Author: Claudette Rose Caribbean & Soul Food

Today I am sharing a southern classic recipe Collard Greens.Collard greens are loaded with vitamins,and very flavorful.It’s slowly cooked overnight in a slow cooker in a delicious broth with added smoke turkey,and spices.Today I mixed both Collard and Turnip Greens,but you can use any greens of your choice. Ingredients 2 bunched of collard greens and 1 bunch turnips or any greens of your choice 2 smoked turkey drumsticks Season salt to taste 1/4 cup apple cider vinegar 1 tsp black pepper 1 stick butter 1 tsp brown sugar 2 cups water to boil the smoked turkey 3 cups beef stock…