Author: Chef Billy Parisi

Smoking

Smoked Pulled Pork Shoulder Recipe with Dark Bark

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I don’t even know what it is about smoked pork, but golly is it delicious. Pork shoulder has plenty of fat on it to make this smoked pulled pork loaded with flavor. Just like I always say, fat equals flavor. LOVE CHEF BILLY PARISI AND WANT MORE AMAZING RECIPES? -SUBSCRIBE NOW AT: http://bit.ly/2zql9ha -WEBSITE: https://billyparisi.com LET’S CONNECT -INSTAGRAM: https://www.instagram.com/ChefBillyParisi -FACEBOOK: https://www.facebook.com/ChefBillyParisi -PINTEREST: https://www.pinterest.com/ChefBillyParisi -TWITTER: https://www.twitter.com/ChefBillyParisi PRINT THIS RECIPE: https://www.billyparisi.com/classic-cheesecake-recipe Ingredients for this Recipe: For the Rub: • 3 tablespoons sea salt • 2 tablespoons black pepper • 2 tablespoon garlic granules • 2 tablespoon onion granules • 2 tablespoons paprika…

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Smoking

Easy Kung Pao Chicken at Home

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This delicious Kung Pao Chicken recipe with stir-fried chicken in a spicy sour-sweet sauce with chiles and peanuts is better than takeout. Kung Pao chicken is a classic Sichuan recipe consisting of marinated and stir-fried chicken in a zesty sweet and sour sauce that is garnished with green onions and fried peanuts. The dish can also be served with shrimp or vegetables and is commonly served with cooked long-grain rice. This dish was created by a man named Ding Baozhen, who served as the governor of the Sichuan province and was later given the title Gong Bao, which is someone…

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