We really outdid ourselves this time. Bacon, Bourbon and smoke. All things came together and exceeded expectations. This smoked cheesecake was insanely delicious with just the right amount of smokiness. This was the perfect size for a PK Grill. We held it at 250 for 2 hours until it was just set. Then we finished it off in the fridge. Our Makers Mark bourbon and brown sugar drizzle was the perfect finish to a perfect cake. #cheesecake #bacon #recipe #dinnerhighfive To make the cheesecake, the recipe is below: ————————— Website with full recipes: http://www.dinnerhighfive.com Instagram: http://www.instagram.com/dinnerhighfive Facebook: http://www.facebook.com/dinnerhighfive ————————— BACON…
Read More