Author: GR TV Health

నెయ్యిలో ఈ నాలుగు పదార్థాలు కలుపుకొని తింటే ఎన్నో ఆరోగ్య ప్రయోజనాలు..|Eating these four ingredients in ghee has many health benefits..|| GRTV health || voice of weaker sections Ghee is a type of clarified butter, originating from India. It is commonly used for cooking, as a traditional medicine, and for religious rituals. Description Ghee is typically prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, then pouring and retaining the clear liquid fat while discarding the solid residue that has settled to the bottom. Spices can be added for flavor. The texture, color, and taste of ghee…