Author: The Human Happy Hour

Join us on this episode of the Human Happy Hour Podcast as we dive into the culinary world with Chef Nate Santana, a Los Angeles-based chef with over a decade of experience in professional kitchens. From his early days cooking with his grandmother to winning on the Netflix show “Cooked With Cannabis,” Chef Nate shares his journey, inspirations, and the challenges of making it in the competitive LA food scene. Discover Chef Nate’s favorite cuisines to cook, his approach to innovation in the kitchen, and how he incorporates diverse flavors and techniques into his dishes. We also explore the intriguing…