Author: Tony Freitas

Cooking

Green Chef Tony: Cooking w/ Cannabinoids – Cannabis is a Super Food

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Chef Tony presents a lecture on the benefits of cooking with Cannabis and how to use the plant to get your body into a healing protocol. This firsthand knowledge of healing with Cannabis has come through Chef Tony’s persona experiments as a patient with chronic pain and depression/anxiety and the journey lead to using Cannabis daily in the kitchen. Join us for this lecture and the original presentation from the GreenGrow Expo in Lawton, OK in July 2019. Go Green and Get Clean with Chef Tony. source

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