Author: William Kasper

Butter Bath Smoked Chicken on the Oklahoma Joe Highland Smoker. This is a very easy recipe and the outcome is totally AMAZING!!! If you’ve never tried Butter Bath Chicken, now is the time. Your will need: – Chicken Thighs (6 – 10) – Two 12 ounce bottles of Parkay (you can add additional margerine/butter if needed) – Chicken Rub (your preference) – Your favorite BBQ sauce Brine: – 5 Quarts water – 1/2 Cup KOSHER salt (Do not use iodized salt) – 1 Cup brown sugar – 1 Jalepeno pepper chopped – 1 Lemon squeezed and chopped – 5 Cloves…

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